How to Care for Your Teak Wavy Spatulas
By Sustainable Handcrafted Goods from Bali for | Published: 2026-10-30
Category: How-to Guides
Learn the proper care routine for your hand-carved teak spatulas. Simple steps to clean, oil, and store them so they last for years without cracking or fading.
Quick answer
Wash your teak spatula by hand with mild soap and warm water, dry it immediately, and apply food-safe mineral oil once a month to keep the wood from drying out.
Why teak needs different care than other kitchen woods
Teak is naturally oily and dense, which makes it more resistant to moisture and bacteria than many other woods. But it still needs regular oiling to maintain that rich marbling of browns, golds, and tans. Without care, teak can dry out, crack, or lose its warm color.
The main trade-off: teak’s natural oils mean you should never use vegetable or olive oil for conditioning—they can turn rancid and smell. Stick with food-grade mineral oil or specialized teak oil.
What to avoid with your teak spatula
The manufacturer clearly states that these spatulas are not dishwasher or microwave safe. Dishwasher heat and detergent strip the natural oils and can warp the wood. Microwaving can cause internal steam damage.
Also avoid leaving the spatula soaking in water or resting in a sink. Prolonged moisture can lead to splitting or mold growth in the end grain.
Step-by-step teak spatula care
- Wash by hand immediately after use: Rinse the spatula under warm running water. Add a drop of mild dish soap and gently scrub with a soft sponge. Do not use abrasive pads, which can scratch the wood. Never let food residue dry on the wood. Wash within minutes of cooking.
- Dry thoroughly with a cloth: Pat the spatula dry with a clean dish towel, then let it air-dry upright in a dish rack for about 30 minutes. Do not leave it lying flat on the counter, where moisture can pool. A common mistake is putting the spatula away while still damp. Water trapped in the grain can cause dark spots or cracks.
- Oil once a month (or when wood looks dry): Apply a few drops of food-grade mineral oil to a soft cloth. Rub it into the entire surface of the spatula, following the grain. Let it absorb for 15 minutes, then buff off any excess with a clean cloth. If the wood feels rough or looks lighter in color, it’s time to oil. Don’t over-oil—a thin, even coat is enough.
About the Teak Wavy Spatulas
- Teak Wavy Spatulas: Hand carved from teak; no two are alike, with a marbling of rich browns, golden hues, and tans. Because the wood grain varies, each spatula will age and absorb oil slightly differently—so your care routine helps preserve that unique look.
Teak Wavy Spatulas
